CHEESE OMELETTE
INGREDIENTS:
2 eggs
1 onion (chopped)
1 tomato (chopped)
1cube cheese (grated)
1 tbsp butter
Salt & pepper to taste.
Method:
Whisk eggs.
Add all the ingredients except butter.
Heat butter in a hollow pan.
Spread the beaten egg mixture.
Fry till golden brown from both sides.
Serve with bread and tomato sauce.