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Paneer Shashlik

Ingredients

250 gm  Paneer
2  Onions (sliced)
1  Capsicum (sliced)
1/2 cup  Tomato puree
2 tsp  Ghee
1/2 cup  Fresh Cream
to taste Salt
1/2 tsp  Garam masala
1/2 tsp  Red chilli powder

Method

1) Heat ghee in a bowl add onions & capsicum cook for 2 mins.
2) Then add tomato puree, fresh cream, salt, garam masala & red chilli powder cook for 1 min.
3) Cut paneer into cubes and add to the masala. Mix well.
4) Cook again for 2 min. Serve hot.

 

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