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	Mutton Rara Ingredients 1/2 kg Mutton (boneless) 2 Onions (sliced) 4 Tomatoes (sliced) 2" pc Ginger (sliced) 2 Green chillies (sliced) 3-4 flakes Garlic (crushed) 1 stick Cinnamon (crushed) 3-4 Cloves 3-4 Green Cardamom 1 tsp Garam-Masala 1/2 tsp Red Chilli Powder 1 tsp Corriander Powder 1/2 tsp Turmeric Salt To taste 2 tsp Lime juice 1 tbsp Ghee/Oil 1 Cup Curd Method 1) Rub lime juice over meat pieces and keep aside for 2-3 hrs. 2) Mix all the ingredients except salt to meat and microwave for about 30 to 35 mins. 3) When done add salt. 4) Garnish with corriander leaves & serve hot. Note (Add little water if required)